tomato
by Silvia Donati |
A signature product of Italian cuisine, tomato in all its forms deserves better appreciation and understanding.
This is the underlying concept of a joint鈥
by Silvia Donati |
The Apulian summer tradition of preparing the tomato sauce for the winter is the subject of a documentary called 鈥淟a Salsa鈥. 鈥淭he documentary is meant to study鈥
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